Fire II Fork
Orders placed before 8am (AEST/AEDT) on a business day are dispatched the same day. After 8am, or on a weekend, they are dispatched the next business day.
Accepts returns*
Couldn't load pickup availability
Guaranteed
Backed by us and the manufacturer.
Ferntree Gully showroom
Visit our 3,000 sqm showroom.
25+ years in caravanning
Local experts who know RVs.
Expert advice
Secure checkout
Pay safely, including Afterpay.
Delivery and Shipping
Delivery and Shipping
We ship Australia-wide using trusted carriers including Australia Post and Direct Freight Express.
Fast dispatch: Orders placed before 8am (AEST/AEDT) on a business day (Monday to Friday) are dispatched the same day. Orders placed after 8am, or on a weekend, are dispatched the next business day. Public holidays are not included in this timing.
Tracking Included: All parcels come with tracking for peace of mind.
Reliable Service: We choose carriers based on speed, reliability, and coverage.
Delivery Options: Standard and express options available at checkout.
For more details or specific delivery questions, feel free to contact our team.
Description
Description
Master the art of outdoor cooking with the Fire II Fork: More Camp Cooking cookbook - a must-have guide for anyone passionate about cooking over an open flame.
Harry Fisher’s second book, Fire II Fork: More Camp Cooking is filled with even more delicious recipes you can easily cook over fire. This comprehensive cookbook features over 200 pages of unique recipes specifically designed for camp cooking, from simple snags to gourmet feasts. Each recipe comes with detailed instructions and photography that shows you exactly how to achieve perfect results over the campfire or camp stove. You'll find tips and tricks for everything from heat control to camp oven mastery.
Whether you're a weekend camper or seasoned bush cook, take your campfire cooking to the next level and enjoy a meal with mates with the Fire II Fork: More Camp Cooking cookbook by Harry Fisher.
- Over 70 new and original camp-friendly recipes
- Step-by-step cooking instructions
- Detailed equipment guides included
- Packed with easy-to-follow recipes for campfire cooking
- Expert tips on grilling, roasting, and toasting over an open flame
- Provides practical advice on fire management and food safety
- Perfect for both beginners and experienced outdoor chefs
- Compact and portable, ideal for taking on camping trips
- Written by Harry Fisher, founder of the popular YouTube and Instagram channels Fire To Fork
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.










